Creamy Pistachio Cold Foam
This homemade pistachio cold foam is light, fluffy, and nutty! The recipe only requires a few ingredients and can be made without a blender. Use this cold foam to top your matcha lattes, coffees, smoothies, and more!
![Thick, fluffy pistachio cold foam in a fluted glass cup.](https://bitesbybianca.com/wp-content/uploads/2024/07/pistachio-cold-foam-3.jpg)
☁️ Why You’ll Love This Recipe
- No special equipment needed—not even a blender.
- It only takes a few minutes! Simply add everything to your mason jar, then mix until light, thick, and fluffy.
- It’s super versatile. You can add pistachio cold foam to your morning coffees, matcha lattes, smoothies, and more!
I really hope you enjoy this easy pistachio cold foam recipe! If you make it, I’d love to see! You can tag me at #bitesbybianca / @bitesbybianca on Instagram.
📖 Recipe
Easy Pistachio Cold Foam
This homemade pistachio cold foam is light, fluffy, and nutty! The recipe only requires a few ingredients and can be made without a blender. Use this cold foam to top your matcha lattes, coffees, smoothies, and more!
Equipment
- Measuring spoons
- mason jar or other closed container,
- spoon,
- frother, optional
Ingredients
- 1-1 ½ tablespoons (15 g) pistachio cream
- 3 tablespoons (45 g) heavy cream
- 1 teaspoon (4 g) vanilla extract
- 1-2 teaspoons (4 g) sweetener adjust to taste; you may not need any if your jam is sweet! but you can use regular sugar, stevia, agave, honey, etc.
Instructions
- In your mason jar, add pistachio spread. Use a spoon to stir in 1 tbsp of heavy cream at a time, until fully incorporated and smooth.
- Add vanilla extract and seal jar closed with the lid. Shake until thick and creamy, about 2-3 minutes. You can alternatively use a frother.
- Taste and add sweetener if needed, and enjoy!
Notes
- Storage: Store in an airtight container in the fridge for up to 3 days. I recommend blending or re-whipping it to fluff it up again!
- Pistachio cold foam calories depend on the brand of spread you use and sweetener. The nutrition facts below use 0 calorie sweetener the Pisti pistachio spread.
Nutrition
Serving: 1 servingCalories: 258kcalCarbohydrates: 9gProtein: 2gFat: 16gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 51mgSodium: 13mgPotassium: 49mgSugar: 8gVitamin A: 662IUVitamin C: 0.3mgCalcium: 50mgIron: 1mg
Did you try this recipe?Let us know how it was!